This course really needs the old carts that tracked timing, and manage it more directly through rangers / clubhouse verbally confirming a group needs to speed up play or skip a hole this summer. Tracked carts allow your course to find the bottleneck before it becomes an out of control issue which is a common complaint here. It's early season, but I liked what I saw prep wise for the greens / teeboxes. Should be a nice looking course come June.

in the last week

Do not waste your money here. This course is in unacceptable condition and borderline unsafe. The bunkers are filled with rocks and boulders — not sand — creating a serious risk to both players and equipment. This isn’t “poor maintenance,” it’s complete neglect. The greens are an embarrassment: uneven, patchy, burnt, and inconsistent to the point that putting is meaningless. It looks like no professional groundskeeping is taking place at all. Fairways and tee boxes aren’t much better and clearly haven’t been cared for in a long time. Pace of play is unmanaged, staff show little concern, and the overall operation feels chaotic and unprofessional. The beverage service prioritizes pushing drinks over providing a respectful golf experience, adding to the sense that this place is more interested in volume than quality or safety. Bottom line: save your money and go elsewhere. There are far better courses in the area that respect golfers, maintain their property, and deliver an actual golf experience. This one does not. You’ve been warned.

a month ago

Cart girl and bartenders were nice. Course was poorly maintained and the shop manager split our group up for no reason at all. Bunkers were the worst I’ve seen. Nowhere near worth the $70 price point.

6 months ago